Monday, June 28, 2010
Have you ever had Barbara's Cereal? When I could eat gluten, I loved the Shredded Spoonfuls. My husband and I used to eat them every day. Nowadays I don't eat cereal and it's not just because I don't eat gluten. Cereal is expensive so we stopped buying it when money got tight and we never went back. Now I eat eggs and oatmeal and amaranth and potatoes. Simple whole foods. But, I still love cereal and every so often, I buy a box just for a treat.
Do you eat cereal? What kind do you like?
Barbara's is currently doing a company makeover and wants to offer your family the same opportunity. Part of their package is a consultation with Cheryl Forberg, RD, one of the the great nutrition experts of our time. If you enter this contest, consider the trip to California a perk and the real prize that you get to work with Cheryl.
Interested in entering? Click here.